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The omnivores dilemma A natural history of four meals

By: Publication details: London Penguin Books 2006Description: 450P PBISBN:
  • 9780143038580
DDC classification:
  • 394.12 POL
Contents:
Contents: Introduction: Our national eating disorder pt. 1. Industrial: corn The plant: corn's conquest The farm The elevator The feedlot: making meat The processing plant: making complex foods The consumer: a republic of fat The meal: fast food pt. 2. Pastoral: grass All flesh is grass Big organic Grass: thirteen ways of looking at a pasture The animals: practicing complexity Slaughter: in a glass abattoir The market: "greetings from the non-barcode people" The meal: grass-fed pt. 3. Personal: the forest The forager The omnivore's dilemma The ethics of eating animals Hunting: the meat Gathering: the fungi The perfect meal
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Item type Current library Collection Shelving location Call number Status Date due Barcode
BOOKs BOOKs National Law School MPP SECTIO MPP Section 394.12 POL (Browse shelf(Opens below)) Available 35277

Evolution

Food Habits

Food Preferences

Contents:
Introduction: Our national eating disorder pt.
1. Industrial: corn The plant: corn's conquest
The farm The elevator
The feedlot: making meat
The processing plant: making complex foods
The consumer: a republic of fat
The meal: fast food
pt. 2. Pastoral: grass
All flesh is grass Big organic
Grass: thirteen ways of looking at a pasture
The animals: practicing complexity
Slaughter: in a glass abattoir
The market: "greetings from the non-barcode people"
The meal: grass-fed
pt. 3. Personal: the forest The forager
The omnivore's dilemma
The ethics of eating animals
Hunting: the meat
Gathering: the fungi
The perfect meal

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