Carolan Michael <br/><br/>
The real cost of cheap food 

 - London  Earthscan  2011 
 - 272p  xiii 
<br/><br/>Table of contents<br/>Acknowledgements;<br/>1. Introduction;<br/>2. Cheap Food, Globalization and Development;<br/>3. Cheap Food and Conflict;<br/>4. Cheap Food, Hunger and Obesity;<br/>5. Cheap Meat;<br/>6. Cheap Food and the Environment;<br/>7. Cheap Food... But at What Price;<br/>8. Cheap Food, Community and Culture;<br/>9. Cheap Food: Who Wins;<br/>10. Making Food Affordable;<br/>Index  
<br/><br/><label>ISBN: </label>9781849713214 
<br/><br/><label>Subjects--Topical Terms: </label><br/>1. Food Supply - Social Aspects2. Public Health3. Agriculture - Costs4. Agriculture - Environmental Aspects
<br/><br/><label>Dewey Class. No.: </label>338.190000  / CAR