Library Catalogue
The global food system
Schanbacher William D Ed
The global food system Issues and solutions - London Prager 2014 - 278P xi HB
Food Security Food Sovereignty
Table of Contents
Acknowledgments ix
Introduction xi
1 Food Sovereignty: Some Initial Thoughts and Questions for Research Annette Aitrélie Desmarais 1
2 Justifying the Human Right to Food in the Food Sovereignty Framework William D. Schanbacher 13
3 Agribusiness Concentration: Globalization, Market Power, and Resistance Douglas H. Constance Mary Hendrickson Philip H. Howard 31
4 Racism, Gender Discrimination, and Food Chain Workers in the United States Joann Lo 59
5 Lessons from the Food System: Borkian Paradoxes, Plutocracy, and the Rise of Walmart's Buyer Power R. Dennis Olson 83
6 The Pursuit of Happiness: At the Intersection of Food, Performance, and Consumer Identity Sara B. Dykins Callahan 115
7 Battles for the Soul of Organic: The Grassroots versus the Suits Grace Gershuny 139
8 Where's the Beef? Looking for Food in Religion and Ecology Dell deChant 155
9 The GMO Threat to Food Sovereignty: Science, Resistance, and Transformation Brian Tokar 173
10 Agroecology and Social Movements Peter M. Rosset María Elena Martínez- Torres 191
11 Contested Land Politics and Trajectories of Agrarian Change within an Emergent World Agro-commodity Regime: Insights from the BRIGS and the Periphery Ben McKay Alberto Alonso-Fradejas Chunyu Wang Saturnino M. Borras Jr. 211
12 The Importance of Process in Achieving Food Sovereignty: Participatory Action Research (PAR) in Coffeelands of Nicaragua Heather R. Putnam J. Christopher Brown 243
Index 267
About the Contributors 275
9781440829116
338.2 SCH
The global food system Issues and solutions - London Prager 2014 - 278P xi HB
Food Security Food Sovereignty
Table of Contents
Acknowledgments ix
Introduction xi
1 Food Sovereignty: Some Initial Thoughts and Questions for Research Annette Aitrélie Desmarais 1
2 Justifying the Human Right to Food in the Food Sovereignty Framework William D. Schanbacher 13
3 Agribusiness Concentration: Globalization, Market Power, and Resistance Douglas H. Constance Mary Hendrickson Philip H. Howard 31
4 Racism, Gender Discrimination, and Food Chain Workers in the United States Joann Lo 59
5 Lessons from the Food System: Borkian Paradoxes, Plutocracy, and the Rise of Walmart's Buyer Power R. Dennis Olson 83
6 The Pursuit of Happiness: At the Intersection of Food, Performance, and Consumer Identity Sara B. Dykins Callahan 115
7 Battles for the Soul of Organic: The Grassroots versus the Suits Grace Gershuny 139
8 Where's the Beef? Looking for Food in Religion and Ecology Dell deChant 155
9 The GMO Threat to Food Sovereignty: Science, Resistance, and Transformation Brian Tokar 173
10 Agroecology and Social Movements Peter M. Rosset María Elena Martínez- Torres 191
11 Contested Land Politics and Trajectories of Agrarian Change within an Emergent World Agro-commodity Regime: Insights from the BRIGS and the Periphery Ben McKay Alberto Alonso-Fradejas Chunyu Wang Saturnino M. Borras Jr. 211
12 The Importance of Process in Achieving Food Sovereignty: Participatory Action Research (PAR) in Coffeelands of Nicaragua Heather R. Putnam J. Christopher Brown 243
Index 267
About the Contributors 275
9781440829116
338.2 SCH