Normal view MARC view ISBD view

Seth

Commentary on the prevention of food adulteration act, 1954 Part 2 - 7th - Delhi Delhi Law House 2007 - 1711p lxv

Contents:
Chapter I-Preliminary.
Chapter II-Food safety and standards authority of India.
Chapter III-General principles of food safety.
Chapter IV-General provisions as to articles of food.
Chapter V-Provisions relating to import.
Chapter VI-Special responsibilities as to food safety.
Chapter VII-Enforcement of the Act.
Chapter VIII-Analysis of food.
Chapter IX-Offences and penalties.
Chapter X-Adjudication and food safety appellate tribunal.
Chapter XI-Finance, accounts, audit and reports.
Chapter XII-Miscellaneous.

Nat. Bib. Agency Control No.: 9789381308066

Subjects--Topical Terms:
1. Food Adulteration - Prevention Laws2. Prevention of Food Adulteration Act

Dewey Class. No.: 344.04232 SET-P2