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Williams John

Competition and efficiency in international food supply chains : Improving food security - London Routledge 2012 - 260p

Table of contents
1. Commodity Supply Shocks;
2. Supply Chain Distortions - Intervention, Subsidies, Protection;
3. Role of the Private Sector, Price, Competition and Government;
4. Government Intervention by Importing Countries;
5. The Rise and Fall of Commingled Commodity Handling;
6. Government Intervention Failures in Exporting Countries;
7. Hoarding;
8. Corruption in the Food Chain;
9. Food Aid Problems;
10. Importance of 'Trade' Markets and Merchants;
11. Post Deregulation Issues;
12. Food Supply Chain Efficiency.

ISBN: 9780415520713

Subjects--Topical Terms:
1. Food Industry & Trade Security Measures2. Food Supply - Govlernment Policy3. Food Security

Dewey Class. No.: 338.190000 / WIL