Library Catalogue
The right to food debates : (Record no. 113977)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 04012cam a2200481 i 4500 |
| 001 - CONTROL NUMBER | |
| control field | 20787726 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | OSt |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20250910221529.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 180721s2018 ii b 000 0 eng d |
| 010 ## - LIBRARY OF CONGRESS CONTROL NUMBER | |
| LC control number | 2018320099 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 9789352872848 |
| Qualifying information | (hardback) |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 9352872843 |
| 025 ## - OVERSEAS ACQUISITION NUMBER | |
| Overseas acquisition number | I-E-2018320099 ; 69-91 ; 64-13 ; 88-91 |
| 035 ## - SYSTEM CONTROL NUMBER | |
| System control number | (OCoLC)on1050729198 |
| 035 ## - SYSTEM CONTROL NUMBER | |
| System control number | (OCoLC)1050729198 |
| 037 ## - SOURCE OF ACQUISITION | |
| Source of stock number/acquisition | Library of Congress -- New Delhi Overseas Office |
| 040 ## - CATALOGING SOURCE | |
| Original cataloging agency | DKAGE |
| Language of cataloging | eng |
| Description conventions | rda |
| Transcribing agency | DKAGE |
| Modifying agency | OCLCF |
| -- | OCLCO |
| -- | DLC |
| 042 ## - AUTHENTICATION CODE | |
| Authentication code | lccopycat |
| -- | lcode |
| 043 ## - GEOGRAPHIC AREA CODE | |
| Geographic area code | a-ii--- |
| 050 00 - LIBRARY OF CONGRESS CALL NUMBER | |
| Classification number | HD9016.I42 |
| Item number | R53 2018 |
| 082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 363.80954 MAN |
| Edition number | 23 |
| 245 04 - TITLE STATEMENT | |
| Title | The right to food debates : |
| Remainder of title | Social protection for food security in India / |
| Statement of responsibility, etc. | edited by Harsh Mander, Ashwin Parulkar, Ankita Aggarwal. |
| 264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE | |
| Place of production, publication, distribution, manufacture | Hyderabad : |
| Name of producer, publisher, distributor, manufacturer | Orient BlackSwan, |
| Date of production, publication, distribution, manufacture, or copyright notice | 2018. |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | xiii, 455 pages ; |
| Dimensions | 23 cm |
| 336 ## - CONTENT TYPE | |
| Content type term | text |
| Content type code | txt |
| Source | rdacontent |
| 337 ## - MEDIA TYPE | |
| Media type term | unmediated |
| Media type code | n |
| Source | rdamedia |
| 338 ## - CARRIER TYPE | |
| Carrier type term | volume |
| Carrier type code | nc |
| Source | rdacarrier |
| 500 ## - GENERAL NOTE | |
| General note | Contributed articles. |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE | |
| Bibliography, etc. note | Includes bibliographical references. |
| 505 ## - FORMATTED CONTENTS NOTE | |
| Formatted contents note | Contents: Introduction: State Food Provisioning as Social Protection in India. Part I: Concepts, Definitions, Scope and the International Context: 1. The Duty of the State to Provision Food as Social Protection. 2. Coverage of the National Food Security Bill. 3. Scope of the National Food Security Bill. Part II: Universalism or Targeting, Food or Cash Transfers, and Conditionalities: 4. Universal or Targeted Entitlements. 5. Selection for Targeted Entitlements. 6. Conditionalities. 7. Cash transfers or Transfers in Kind. Part III: Food Entitlements and Special Groups: 8. Ways by Which States can Ensure Food Security. 9. Starvation. 10. Children. 11. Malnutrition. 12. Cooked Food versus Ready-to-eat Meals and Commercial Interests. 13. Gender-Just Food Entitlements. 14. Vulnerable Groups. 15. Reforming Delivery. Part IV: Enforcement and Transparency Systems. 16. Enforcement and Grievance Redressal. 17. Victim Support. 18. Fines, Penalties and Compensation. 19. Accountability and Transparency. 20. Duty Bearers. 21. Financing the Right to Food. Notes on the Contributors. Index. State food provisioning in India had been regarded as an instrument of social policy since independence. In 2001, however, following a series of starvation deaths in several states, a public interest litigation in the Supreme Court served as the catalyst for extensive debates regarding the recognition of the right to food as a basic right in India. This process resulted in the passage of the National Food Security Act in 2013. The Right to Food Debates lays out the principal arguments offered in the years leading up to the final act by academics, policymakers and government officials, and prominent civil society groups such as the Right to Food Campaign. Each chapter in the volume concerns a major debate relevant to the food security bill. They also include extensive discussions of the draft bill formulated in 2011 by the National Advisory Council, a body of experts that advised the then government on social policies and the rights of disadvantaged groups. A rigorous presentation on debates surrounding whether and how to legislate access to food, this volume will be of interest to scholars and researchers in development studies, NGOs and research organisations in India and other developing countries. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Right to food |
| Geographic subdivision | India. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Food security |
| Geographic subdivision | India. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Food security |
| General subdivision | Government policy |
| Geographic subdivision | India. |
| 650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Food security. |
| Source of heading or term | fast |
| Authority record control number or standard number | (OCoLC)fst01748879 |
| 650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Right to food. |
| Source of heading or term | fast |
| Authority record control number or standard number | (OCoLC)fst01745638 |
| 651 #7 - SUBJECT ADDED ENTRY--GEOGRAPHIC NAME | |
| Geographic name | India. |
| Source of heading or term | fast |
| Authority record control number or standard number | (OCoLC)fst01210276 |
| 700 1# - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Mander, Harsh, |
| Dates associated with a name | 1955- |
| Relator term | editor. |
| 700 1# - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Parulkar, Ashwin, |
| Relator term | editor. |
| 700 1# - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Aggarwal, Ankita, |
| Relator term | editor. |
| 906 ## - LOCAL DATA ELEMENT F, LDF (RLIN) | |
| a | 7 |
| b | cbc |
| c | copycat |
| d | 3 |
| e | ncip |
| f | 20 |
| g | y-gencatlg |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Source of classification or shelving scheme | Dewey Decimal Classification |
| Koha item type | BOOKs |
| Withdrawn status | Lost status | Source of classification or shelving scheme | Materials specified (bound volume or other part) | Damaged status | Not for loan | Home library | Current library | Shelving location | Date acquired | Source of acquisition | Coded location qualifier | Total Checkouts | Total Renewals | Full call number | Barcode | Date last seen | Date last checked out | Price effective from | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Dewey Decimal Classification | HB | . | . | MPP Section | 26.07.2019 | Purchased | MPPSECTION | 7 | 2 | 363.80954 MAN | 37535 | 10.09.2025 | 08.09.2025 | 26.07.2019 | BOOKs |