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Fundamentals of Food Hygiene, Safety and Quality (Record no. 210217)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00989nam a22001697a 4500 |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20210403104207.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 210403b2019 ||||| |||| 00| 0 eng |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 9789389307818 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 9789386768346 |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 363.1926 KUM |
| 100 ## - MAIN ENTRY--PERSONAL NAME | |
| Dates associated with a name | Kumar Alok |
| 245 ## - TITLE STATEMENT | |
| Title | Fundamentals of Food Hygiene, Safety and Quality |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
| Place of publication, distribution, etc. | Delhi |
| Name of publisher, distributor, etc. | I K International Pvt. Ltd., |
| Date of publication, distribution, etc. | 2019 |
| 505 ## - FORMATTED CONTENTS NOTE | |
| Formatted contents note | 1.Food Safety, Microbiology & Foodborne Diseases;<br/>2.Food Spoilage, Food Preservation, Beneficial Role of Microorganisms and Food Storage;<br/>3.Safe Food Handling;<br/>4.Sanitation of Premises;<br/>5.Food Laws and Regulations;<br/>6.Food Adulteration, Labeling and Packaging;<br/>7.Quality and Food Standards;<br/>8.Hazard Analysis and Critical Control Point (HACCP);<br/>9.Genetically Modified Food, Risk Assessment and Accreditation in Food Sector;<br/>10.Case Study of Street Food in Ahmedabad (Gujarat), India |
| 630 ## - SUBJECT ADDED ENTRY--UNIFORM TITLE | |
| Form subdivision | Food - Safety Measures |
| General subdivision | Food Handling - Food Industry & Trade |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Source of classification or shelving scheme | Dewey Decimal Classification |
| Koha item type | BOOKs |
| Withdrawn status | Lost status | Source of classification or shelving scheme | Materials specified (bound volume or other part) | Damaged status | Not for loan | Home library | Current library | Shelving location | Date acquired | Source of acquisition | Total Checkouts | Full call number | Barcode | Date last seen | Price effective from | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Dewey Decimal Classification | PB | National Law School | National Law School | Consumer Law Section | 03.04.2021 | Purchased | 363.1926 KUM | 38325 | 03.04.2021 | 03.04.2021 | BOOKs |
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