Library Catalogue
Demystifying six sigma : A company-wide approach to continuous improvement (Record no. 41472)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 01190nam a2200217Ia 4500 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | OSt |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20201007210744.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 160316s2003 xxu||||| |||| 00| 0 eng d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 9780814471845 |
| 040 ## - CATALOGING SOURCE | |
| Transcribing agency | nls |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 658.401300 |
| Item number | LAR |
| 100 ## - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Larson Alan |
| 245 ## - TITLE STATEMENT | |
| Title | Demystifying six sigma : A company-wide approach to continuous improvement |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
| Place of publication, distribution, etc. | New York |
| Name of publisher, distributor, etc. | American Management Association |
| Date of publication, distribution, etc. | 2003 |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | 191p |
| Dimensions | ix |
| 365 ## - TRADE PRICE | |
| Price amount | Rs. 630 |
| 505 ## - FORMATTED CONTENTS NOTE | |
| Formatted contents note | <br/>"Section One: The Basics of Six Sigma 1. The Grassroots of Six Sigma 2. Creating the Cultural Structure 3. Preliminary Tasks Section Two: A Six Sigma Continuous Improvement Teaming Model 4. Step 1: Create the Operational Statement and Metric 5. Step 2: Define the Improvement Teams 6. Step 3: Identify Potential Causes 7. Step 4: Investigation and Root Cause Identification 8. Step 5: Make Improvement Permanent 9. Step 6: Demonstrate Improvement and Celebrate Section Three: Getting Started 10. Start Your Journey 11. Managing Change" |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | 1. Total Quality Management2. Six Sigma - Quality Control Standard 3. Customer Services - Quality Control |
| 700 ## - ADDED ENTRY--PERSONAL NAME | |
| Personal name | |
| -- | |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Source of classification or shelving scheme | Dewey Decimal Classification |
| Koha item type | BOOKs |
| Withdrawn status | Lost status | Damaged status | Not for loan | Home library | Current library | Shelving location | Date acquired | Cost, normal purchase price | Total Checkouts | Full call number | Barcode | Date last seen | Date last checked out | Price effective from | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| . | . | 30.05.2017 | 630.00 | 1 | 658.4013 LAR | 34805 | 23.08.2021 | 17.06.2021 | 30.05.2017 | BOOKs |