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Hungry for profit The agribusiness threat to farmers, food, and the environment

By: Contributor(s): Publication details: New York Monthly Review Press 2000Description: 288P PBISBN:
  • 9781583670163
DDC classification:
  • 338.1 MAG
Contents:
Contents Introduction, FRED MAGDOFF, JOHN BELLAMY FOSTER, & FREDERICK H. BUTTEL The Agrarian Origins of Capitalism, by ELLEN MEIKSINS WOOD Liebig, Marx, and the Depletion of Soil Fertility: Relevance for Today’s Agriculture, JOHN BELLAMY FOSTER and FRED MAGDOFF Concentration of Ownership and Control in Agriculture, by WILLIAM D. HEFFERNAN Ecological Impacts of Industrial Agriculture and the Possibilities for Sustainable Farming, by MIGUEL A. ALTIERI The Maturing of Capitalist Agriculture: Farmer as Proletarian, by R.C. LEWONTIN New Agricultural Biotechnologies: The Struggle for Democratic Choice, by GERAD MIDDENDORF, MIKE SKLADNY, ELIZABETH RANSOM, and LAWRENCE BUSCH Global Food Politics, by PHILIP McMICHAEL The Great Global Enclosure of Our Times: Peasants and the Agrarian Question at the Beginning of the Twenty-First Century, by FARSHAD ARAGHI Organizing U.S. Farmworkers: A Continuous Struggle, by LINDA C. MAJKA & THEO J. MAJKA Rebuilding Local Food Systems from the Grassroots Up, by ELIZABETH HENDERSON Want Amid Plenty: From Hunger to Inequality, by JANET POPPENDIECK Cuba: A Successful Case Study of Sustainable Agriculture, by PETER M. ROSSET The Importance of Land Reform in the Reconstruction of China, by WILLIAM HINTON
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Holdings
Item type Current library Collection Shelving location Call number Status Barcode
BOOKs National Law School MPP SECTIO MPP Section 338.1 MAG (Browse shelf(Opens below)) Available 35275

Agriculture - Economic Aspects

Agriculture Industries

Sustainable Agriculture

Contents
Introduction, FRED MAGDOFF, JOHN BELLAMY FOSTER, & FREDERICK H. BUTTEL
The Agrarian Origins of Capitalism, by ELLEN MEIKSINS WOOD
Liebig, Marx, and the Depletion of Soil Fertility: Relevance for Today’s Agriculture, JOHN BELLAMY FOSTER and FRED MAGDOFF
Concentration of Ownership and Control in Agriculture, by WILLIAM D. HEFFERNAN
Ecological Impacts of Industrial Agriculture and the Possibilities for Sustainable Farming, by MIGUEL A. ALTIERI
The Maturing of Capitalist Agriculture: Farmer as Proletarian, by R.C. LEWONTIN
New Agricultural Biotechnologies: The Struggle for Democratic Choice, by GERAD MIDDENDORF, MIKE SKLADNY, ELIZABETH RANSOM, and LAWRENCE BUSCH
Global Food Politics, by PHILIP McMICHAEL
The Great Global Enclosure of Our Times: Peasants and the Agrarian Question at the Beginning of the Twenty-First Century, by FARSHAD ARAGHI
Organizing U.S. Farmworkers: A Continuous Struggle, by LINDA C. MAJKA & THEO J. MAJKA
Rebuilding Local Food Systems from the Grassroots Up, by ELIZABETH HENDERSON
Want Amid Plenty: From Hunger to Inequality, by JANET POPPENDIECK
Cuba: A Successful Case Study of Sustainable Agriculture, by PETER M. ROSSET
The Importance of Land Reform in the Reconstruction of China, by WILLIAM HINTON

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