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Food economics : industry and markets / Henning Otte Hansen.

By: Series: Routledge textbooks in environmental and agricultural economics ; 6Publication details: London : Routledge, 2013.Description: xiii, 420 p. : ill. ; 24 cmISBN:
  • 9780415604611
Subject(s): DDC classification:
  • 381.41 HAN
Contents:
1. The Uniqueness of Food Markets 2. Food Crises 3. Food Markets and Economic Development 4. Food Clusters 5. Globalization of Food Markets 6. Food Demand 7. Food Market Policy 8. Food and Agribusiness 9. Cooperatives in the Food Business 10. Growth, Mergers and Acquisitions in Agriculture 11. The International Food Business 12. Food Markets: Mega-Trends and Perspectives 13. Models and Methods Analyzing Food Markets and Businesses
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BOOKs . MPP SECTIO General Stacks 381.41 HAN (Browse shelf(Opens below)) Available 35165

1. The Uniqueness of Food Markets 2. Food Crises 3. Food Markets and Economic Development 4. Food Clusters 5. Globalization of Food Markets 6. Food Demand 7. Food Market Policy 8. Food and Agribusiness 9. Cooperatives in the Food Business 10. Growth, Mergers and Acquisitions in Agriculture 11. The International Food Business 12. Food Markets: Mega-Trends and Perspectives 13. Models and Methods Analyzing Food Markets and Businesses