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The challenge of food security : International policy and regulatory frameworks

By: Contributor(s): Publication details: London Edward Elgar 2012Description: 299p xviiISBN:
  • 9780857939371
Subject(s): DDC classification:
  • 338.100000 RAY
Contents:
Table of contents Contents: Preface PART I: INTRODUCTION 1. The International Policy and Regulatory Challenges of Food Security: An Overview Rosemary Rayfuse and Nicole Weisfelt PART II: ACCESS TO FOOD 2. A Fresh Look at the Roots of Food Insecurity Craig Pearson 3. Food Security in the Great Lakes Region: Reconciling Trade Liberalisation with Human Security Goals Anagha Joshi 4. Right to Food, Sustainable Development and Trade: All Faces of the Same Cube? Elisabeth Burgi Bonanomi PART III: SUSTAINABILITY AND FOOD SECURITY 5. Crop Disease, Management and Food Security Rebecca Ford 6. The Contribution of Plant Genetic Resources to Food Security Bert Visser and Niels Louwaars 7. Water and Food Security Colin Chartres PART IV: FOOD, TRADE AND INVESTMENT 8. The WTO and Food Security: What's Wrong with the Rules? Christian Haberli 9. The Financialisation of Agricultural Commodity Futures Trading: The 2006-08 Global Food Crisis Nicola Colbran 10. Food Security, Sustainability and Trade Distortions: Fisheries Subsidies and the WTO Margaret Young 11. 'Land Grabbing' in the Shadow of the Law: Legal Frameworks Regulating the Global Land Rush Lorenzo Cotula PART V: FOOD GOVERNANCE 12. Global Food Security Governance: The Committee on World Food Security, Comprehensive Framework for Action and the G8/G20 Matias Margulis 13. Regional Initiatives on Food Security Md Saidul Islam and Iris Carla De Jesus 14. Food Security in the Era of Retail Governance Doris Fuchs, Katharina Glaab, Agni Kalfagianni and Richard Meyer-Eppler
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Item type Current library Call number Status Barcode
BOOKs . 338.1 RAY (Browse shelf(Opens below)) Available 29395

Table of contents
Contents:
Preface
PART I: INTRODUCTION
1. The International Policy and Regulatory Challenges of Food Security: An Overview Rosemary Rayfuse and Nicole Weisfelt
PART II: ACCESS TO FOOD
2. A Fresh Look at the Roots of Food Insecurity Craig Pearson
3. Food Security in the Great Lakes Region: Reconciling Trade Liberalisation with Human Security Goals
Anagha Joshi
4. Right to Food, Sustainable Development and Trade: All Faces of the Same Cube? Elisabeth Burgi Bonanomi
PART III: SUSTAINABILITY AND FOOD SECURITY
5. Crop Disease, Management and Food Security Rebecca Ford
6. The Contribution of Plant Genetic Resources to Food Security Bert Visser and Niels Louwaars
7. Water and Food Security Colin Chartres
PART IV: FOOD, TRADE AND INVESTMENT
8. The WTO and Food Security: What's Wrong with the Rules? Christian Haberli
9. The Financialisation of Agricultural Commodity Futures Trading: The 2006-08 Global Food Crisis Nicola Colbran
10. Food Security, Sustainability and Trade Distortions: Fisheries Subsidies and the WTO Margaret Young
11. 'Land Grabbing' in the Shadow of the Law: Legal Frameworks Regulating the Global Land Rush Lorenzo Cotula
PART V: FOOD GOVERNANCE
12. Global Food Security Governance: The Committee on World Food Security, Comprehensive Framework for Action and the G8/G20 Matias Margulis
13. Regional Initiatives on Food Security Md Saidul Islam and Iris Carla De Jesus
14. Food Security in the Era of Retail Governance Doris Fuchs, Katharina Glaab, Agni Kalfagianni and Richard Meyer-Eppler