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Regulating food-borne illness : investigation, control and enforcement / Richard Hyde.
Publisher: Oxford, United Kingdom : Hart Publishing, 2015Copyright date: ©2015Description: xx, 252 pages : illustration ; 24 cmContent type:- text
- unmediated
- volume
- 1849466734
- 9781849466738
- 9781474203159 (online)
- 344.04232 23
- K3626 .H93 2015
Contents:
The response to food-borne illness -- The regulatory network -- The regulatory landscape -- The investigation of incidents of food-borne illness -- The key goal : control of food-borne illness -- Enforcement following incidents of food-borne illness -- Reacting to incidents of food-borne illness : the (im)possibility of investigation, control and enforcement -- Conclusions.
| Item type | Current library | Call number | Status | Barcode | |
|---|---|---|---|---|---|
E-Books - Cambridge, Bloomsbury, Oxford Handbooks & West Academic
|
. | 344.04232 (Browse shelf(Opens below)) | Not for loan | EBK-463 |
Includes bibliographical references (pages [237]-243) and index.
The response to food-borne illness -- The regulatory network -- The regulatory landscape -- The investigation of incidents of food-borne illness -- The key goal : control of food-borne illness -- Enforcement following incidents of food-borne illness -- Reacting to incidents of food-borne illness : the (im)possibility of investigation, control and enforcement -- Conclusions.